If you want lodging in a traditional home in Hida Kanayama, Shichifukuzan is the place to stay. Shichifukuzan 七福山refers to the mountain (san 山) of the seven (shichi 七) lucky (fuku 福) kami. The building is from Edo jidai, 1603-1868. This minshuku guest house is run by the proprietress who is called Okami-san.
Here is a view from the room on the ground floor of the building which is in a grove of trees. And here is the room itself.
There is a rushing river across the street. There are additional rooms on the second floor. Breakfast and dinner meals are cooked by Okami-san. You have the opportunity to taste real mountain food, fresh from the rivers and mountains of Kanayama.
One night, several of us gathered and asked Okami-san to prepare a dish of nabe. On a crisp evening in autumn, what could be better? After the nabe veggies had been consumed, a wonderful broth remained. Okami-san brought out rice and two eggs. They were mixed into the broth and the result is called zousui. The perfect way to end a meal!